03-31-2003, 01:32 PM
03-31-2003, 02:41 PM
That looks suspiciously like a French word - *runs off to call the Patriot Police* grin
03-31-2003, 03:05 PM
It is all that bloody rubbish French cheese!
Where's the Wensleydale?
Where's the Stilton?
Ou sont le extra mature Chedder?
Nes pas ici monsiuer
Where's the Wensleydale?
Where's the Stilton?
Ou sont le extra mature Chedder?
Nes pas ici monsiuer
03-31-2003, 03:09 PM
Its for all the Cheese Eating Surrender Monkeys...
03-31-2003, 03:12 PM
Quote:
Where's the Wensleydale?
The cat ate it...
Quote:
Where's the Stilton?
Its runny.....its very runny...
Quote:
Ou sont le extra mature Chedder?
Normally, yes, but the van broke down...
Quote:
Nes pas ici monsiuer
No sir, I was deliberately wasting your time..
_________________
Skiving off work again...
<font size=-1>[ This Message was edited by: adeshell on 2003-03-31 15:13 ]</font>
03-31-2003, 04:10 PM
Many English cheeses here.
http//www.igourmet.com
or more pecisely
http//www.igourmet.com/search_result.asp?country=England
http//www.igourmet.com
or more pecisely
http//www.igourmet.com/search_result.asp?country=England
03-31-2003, 04:33 PM
Many , many thanks for the cheese website. For me this is food porn.
I'm absolutely addicted to cheese. I have no sweet tooth at all - you can leave chocolates out around me for months, but watch out if there's cheese anywhere near me. I have to limit the amount I buy because it goes so quickly.
Sorry, to previous threaders, but I think French cheese is the best. The range and depth is breathtaking. My life would be a great deal poorer without the thrill of digging a knife into ripe, stinky camembert. Or the first taste of a sliver of creamy, ponky roquefort. We have a wonderful mouth-watering cheese shop just five minutes walk from where I live.
But this cheese shop also sells beautiful British cheese, in forms I don't remember in Britain. Original aged cheddar from cheddar which crumbles like a block of parmesan. And wonderful aged (poachers) caerphilly which may now rank as the best British cheese I have ever tasted. My girlfriend also loves Sage Derbyshire.
Here in Canada we also get remarkable aged Canadian cheddar.
And in fact almost all countries in Europe have some remarkable cheeses - Denmark, Belgium, Greece, Spain, Portugal, Italy to name a few. I would find it hard to imagine the cheese world without aged gouda or danish blues.
But as for American cheese, well.......it's all very well calling the French "cheese eating surrender monkeys" but at least their cheese can't be seen from space! Or come in a spray canister!
I'm absolutely addicted to cheese. I have no sweet tooth at all - you can leave chocolates out around me for months, but watch out if there's cheese anywhere near me. I have to limit the amount I buy because it goes so quickly.
Sorry, to previous threaders, but I think French cheese is the best. The range and depth is breathtaking. My life would be a great deal poorer without the thrill of digging a knife into ripe, stinky camembert. Or the first taste of a sliver of creamy, ponky roquefort. We have a wonderful mouth-watering cheese shop just five minutes walk from where I live.
But this cheese shop also sells beautiful British cheese, in forms I don't remember in Britain. Original aged cheddar from cheddar which crumbles like a block of parmesan. And wonderful aged (poachers) caerphilly which may now rank as the best British cheese I have ever tasted. My girlfriend also loves Sage Derbyshire.
Here in Canada we also get remarkable aged Canadian cheddar.
And in fact almost all countries in Europe have some remarkable cheeses - Denmark, Belgium, Greece, Spain, Portugal, Italy to name a few. I would find it hard to imagine the cheese world without aged gouda or danish blues.
But as for American cheese, well.......it's all very well calling the French "cheese eating surrender monkeys" but at least their cheese can't be seen from space! Or come in a spray canister!
03-31-2003, 04:57 PM
Lee,
Trader Joes is also an excellent source of French cheeses, as well as other European cheeses.
Andrew smile
Trader Joes is also an excellent source of French cheeses, as well as other European cheeses.
Andrew smile
03-31-2003, 09:25 PM
This is a brilliant cheese shop that sells online.
Shipping knocks the price up a little but look at their cheap prices!!!! eek eek
http//www.pennmac.com/page/34
Shipping knocks the price up a little but look at their cheap prices!!!! eek eek
http//www.pennmac.com/page/34
03-31-2003, 11:17 PM
I love the French cheese called Cantal, Stilton and Wensleydale, Gromit. American cheese is very waxy & overprocessed and does not have great flavour IMO.
03-31-2003, 11:40 PM
I will try it all. In fact writing about that cheese made me pay an overdue visit to the cheese shop where I bought some surrender monkey camembert, some surrender monkey roquefort and two types of surrender monkey goats cheese.
I'm $50 poorer though.
I'm $50 poorer though.
04-01-2003, 12:38 AM
Mmmmmmmmm........I just fancy a nice bit of crumbly farmhouse Lancashire! Might have to place an order. grin
Debs x grin
Debs x grin