06-16-2005, 07:44 PM
I received a can of Bisto veggie gravy granules from an American expat over in the UK, and I celebrated by making... a Canadian meal! One from Quebec for all that. Poutine.
Chips, cheese curds and gravy. I had never had it before but it is the wife's favourite treat whenever we go across to Canada. Now we have some veggie gravy and we found out Meijer carries cheese curds we can make it at home instead of driving 3 hours to get it ;o)
Great stuff.
Gotta make a roast this weekend to repent though. Using imported Bisto on a dish from Quebec? I would have been hung in the Tower for that a few centuries ago...
Chips, cheese curds and gravy. I had never had it before but it is the wife's favourite treat whenever we go across to Canada. Now we have some veggie gravy and we found out Meijer carries cheese curds we can make it at home instead of driving 3 hours to get it ;o)
Great stuff.
Gotta make a roast this weekend to repent though. Using imported Bisto on a dish from Quebec? I would have been hung in the Tower for that a few centuries ago...